Cuisine prediction from ingredients using hyper parameter tuning on machine learning algorithms by Anshul Mangal, Hardik Jain; Aditya Singh

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Material type: MapMapLanguage: English Publication details: 2023 Silchar NITDescription: xv, 38pSubject(s): DDC classification:
  • 005 MAN
Dissertation note: National Institute of Technology, Silchar Bachelor of Technology 2023
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