Food processing and preservation Volume 2 by DS Warris

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TextLanguage: English Publication details: New Delhi CBS Publishers & distributors Pvt. Ltd. 2020Description: 458, XV; 24cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	National Institute of Technology, Silchar Central Library@NITS	641.4 WAR (Browse shelf(Opens below))	Available		123042

Includes index bibliographical and references

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