TY  - BOOK
AU  - Ramaswamy, Hosahalli
AU  - Marcotte, Michele
TI  - Food processing: principles and application
SN  - 1-58716-008-0
U1  - 664 
PY  - 2006///
CY  - London
PB  - Taylor
KW  - Food industry and trade
KW  - Thermal processing
N1  - Includes index bibliographical and references
ER  -