| 000 | 00645nam a2200217Ia 4500 | ||
|---|---|---|---|
| 005 | 20241217151012.0 | ||
| 008 | 160330s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a9789389688597 | ||
| 040 | _aCentral Library-NITS | ||
| 041 | _aEnglish | ||
| 082 |
_a641.4 _bWAR |
||
| 100 | _aWarris, DS | ||
| 245 |
_aFood processing and preservation Volume 1 _cby DS Warris |
||
| 260 |
_aNew Delhi _bCBS Publishers & distributors Pvt. Ltd. _c2020 |
||
| 300 |
_a454, XIV; _c24cm |
||
| 365 | _b1250.00 | ||
| 500 | _aIncludes index bibliographical and references | ||
| 650 | _a Food preservation and storage | ||
| 700 | _aMarcotte, Michele | ||
| 942 | _cBK | ||
| 999 |
_c30385 _d30385 |
||