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Food processing and preservation Volume 2 by DS Warris
Material type:
TextLanguage: English Publication details: New Delhi CBS Publishers & distributors Pvt. Ltd. 2020Description: 458, XV; 24cmISBN: - 9789389688597
- 641.4 WAR
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National Institute of Technology, Silchar Central Library@NITS | 641.4 WAR (Browse shelf(Opens below)) | Available | 123042 |
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| 639.9 EAR Earth Manual | 641.301554 DIC Food biochemistry | 641.4 WAR Food processing and preservation Volume 1 | 641.4 WAR Food processing and preservation Volume 2 | 650 AHM Business environment indian and global | 650 AHM Business environment indian and global | 650 AHM Business environment indian and global |
Includes index bibliographical and references
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